Food Systems Transformation in Southern Africa (FoSTA) for One Health
The Food Systems Transformation in Southern Africa for One Health (FoSTA-Health) project is evaluating the One Health outcomes associated with food systems transformation in Malawi, South Africa, Tanzania and Zambia.
Across southern Africa, a combination of environmental and climatic changes, and external shocks to governance systems, food systems and supply chains (including those resulting from the COVID-19 pandemic), are creating new challenges for meeting the UN Sustainable Development Goals. These challenges, particularly as they relate to human, animal and environmental health, are interconnected in complex ways. Key transformation agendas in the region include:
In relation to these food system transformations, FoSTA-Health aims to strengthen trans-disciplinary and contextual understandings of the interactions between human, animal and environmental health and simulate these interactions, within a novel integrated and participatory modelling framework.
We will collaborate with a diverse range of stakeholders in exploring pathways of food system transformation into the future to understand their impacts on health and to inform policy and practice.
Core Malawi team:
The following netmap is self completed by the FoSTA team
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